![]() 08/11/2013 at 13:32 • Filed to: None | ![]() | ![]() |
Need i say more.
![]() 08/11/2013 at 14:54 |
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I'm not sure the "Do not try this at home" notice is necessary, i don't really happen to have an Aventador chillin' in my garage. Or any car that exhales flames, for that matter.
![]() 08/11/2013 at 14:54 |
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Jesus H... Can you imagine how cancerogenous that sausage is?.. Gotta taste like gasoline eh?...
Want.
![]() 08/11/2013 at 14:59 |
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HAHA perfect, that encpsulates a car nut perfectly, "holy fuck that sausage will kill you... I WANT IT"
![]() 08/11/2013 at 14:59 |
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Maybe he guessed that the viewers may acquire one in the future, forward thinking at its finest.
![]() 08/11/2013 at 15:01 |
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That license plate is perfect.
![]() 08/11/2013 at 15:04 |
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Think of the story
Dudebro: So how'd you get cancer?
You: I ate a sausage that was farted on by a Lamborghini
Dudebro: O_O Whoa, cool story bro!
![]() 08/11/2013 at 15:05 |
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So... if I wrapped the sausage in aluminum foil first, I wonder if it would be a valid solution...
...I might have to try this at home.
![]() 08/11/2013 at 15:15 |
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So, looks like you can make smores too.
![]() 08/11/2013 at 15:19 |
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BLUE STUFF!!!!!
![]() 08/11/2013 at 15:29 |
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Mmmm. Hydrocarbons...
![]() 08/11/2013 at 15:56 |
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Wow is the fuel not being completely burned before leaving the cylinders? That reminded me of some crappy tuner cars where you see black soot on the paint above the tail pipe because they are not completely burning the fuel, the same thing that happens when you don't set up a carburetor right when it's cold.
![]() 08/11/2013 at 16:11 |
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Did he seriously fucking eat that?
![]() 08/11/2013 at 16:20 |
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When I hit the Powerball, I'm buying an Aventador specifically to do this. Especially with bacon.
![]() 08/11/2013 at 16:22 |
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I love the fact that the Aventador actually shoots that much fire out of the exhaust unmodified.
![]() 08/11/2013 at 16:30 |
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Cancerous before or after the cooking?...
![]() 08/11/2013 at 16:30 |
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I dont think he actually ate the V12 farted upon sausage. I mean, the sausage the Aventador roasted was pretty much burned pitch black, and the one he ate was rather edible looking. But man, those flames were insane! I find this would make the Aventador really helpful in the case of tailgaters (if anyone is crazy enough to tailgate a 700hp Lambo).
![]() 08/11/2013 at 17:04 |
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While I dig the sausage cooking, my favorite part is at 32 seconds. Where the odometer shows 5498 miles. It's always nice seeing a supercar that sees its share of road time.
![]() 08/11/2013 at 17:34 |
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I assumed he peeled the burnt skin off before eating.
![]() 08/11/2013 at 17:59 |
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maybe if I get my two Aventador's I can invite the neighbours and have a BBQ..
-_-
now where did I park em.
![]() 08/11/2013 at 18:29 |
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no one knows how you 'get cancer'...
![]() 08/11/2013 at 18:42 |
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That is the best HUD I have ever seen on a car!
![]() 08/11/2013 at 21:41 |
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I think the "DO NOT TRY THIS AT HOME" is for Prius owners because the sausage would start to decompose before it would cook.
![]() 08/11/2013 at 23:37 |
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Those crappy tuner cars usually aren't burning off the fuel at all though. Because its revved viciously and backed almost immediately over and over, the fuel and exhaust over run and ignite reapeatedly. Those tuners just have shoddy ,cheap mods and no tunes.
![]() 08/12/2013 at 00:04 |
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It's funny when they have white paint.
![]() 08/12/2013 at 00:06 |
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Given that this is from an Italian automaker, aren't the flames shooting out of the wrong part of the car?
![]() 08/12/2013 at 00:42 |
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Hehe it really is. I think I see it the most on civic hatches and sc430s, at least out in Cali. Back in Ohio it seems like 90 percent of people have filthy cars all the time
![]() 08/12/2013 at 01:43 |
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The sausage that he actually roasted the car was pitch black... the one he munched on was beige like a Camry... Probably microwaved. What a wanker.
![]() 08/12/2013 at 02:24 |
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I think the more important question here is; why the hell is Smooth FM on while BBQ'ing that porky goodness?!
![]() 08/12/2013 at 02:25 |
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No.
![]() 08/12/2013 at 07:45 |
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No. He burnt the video one to a crisp. The one he ate was much less charred.
![]() 08/12/2013 at 13:38 |
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what's the obsession with Brits and sausages?